The D(+)-Maltose Analytical Grade by Dinâmica, available at LojaLab, is a reducing disaccharide composed of two glucose units, used in biochemistry, microbiology and carbohydrate studies. In its monohydrate form, it may serve as a standard, substrate or carbon source in media and assays specifying maltose.
| Physical state | Powder |
| PH | 5.0 to 7.0 at 180 g/L and 25 °C |
| Melting point | 106 °C |
| Water solubility | 180 g/L at 20 °C, completely soluble |
The main applications of D(+)-Maltose Analytical Grade include preparation of microbiological media using maltose as a carbon source; fermentation and carbohydrate metabolism studies.
The characteristics listed for D(+)-Maltose Analytical Grade include reducing disaccharide formed by glucose units; supplied in monohydrate form.
Selection of D(+)-Maltose Analytical Grade should consider the grade, presentation, method requirements, and technical specifications described on this page.
D(+)-Maltose Analytical Grade is available in 250 g and 100 g. For other quantities, recurring purchases, or larger requirements, contact the sales team to check availability and request a quotation.
Companies, laboratories, educational institutions, and research organizations can purchase D(+)-Maltose Analytical Grade directly from LojaLab. For recurring purchases, internal approval processes, research funding, public procurement, or formal quotation requirements, contact the sales team.
This product is intended for professional use in scientific research, laboratory analysis, education, and compatible industrial applications.
Each product has its own handling, storage, and disposal requirements. Before use, consult the corresponding SDS and follow the manufacturer's instructions and the safety procedures adopted by the institution.
LojaLab provides guidance on product selection and provenance; defining the use protocol and verifying suitability for the final application are the responsibility of the purchasing professional or institution.
